All posts tagged "kenwood"
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| November 28, 2014
Matt Tebbutt’s New York Cheesecake
USA “This recipe for Classic American Cheesecake with Berry Compote comes from a native New Yorker and they...
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| November 28, 2014
Jam Roly Poly
Britain This recipe is one for a winter’s evening, and reminds Brits of a certain age of their...
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| November 26, 2014
Porcini and Rosemary Creamed Tagliatelle with Garlic Crumb
Recipes from Kenwood’s Disaster Chef 2014 Skill: Homemade Pasta Ingredients: 300g Double ‘OO’ flour + extra for...
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| November 26, 2014
Roasted Garlic and Thyme Plait
Recipes from Kenwood’s Disaster Chef 2014 Skill: Dough Serves 6 Ingredients: Approx. 300-350ml lukewarm water 2 tsp of...
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| November 25, 2014
Andy Bates’ Steak and Cheese Pie
Australia and New Zealand Popular throughout Australia and New Zealand, the meat pie is considered iconic. It is...
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| November 20, 2014
Andy Bates’ Cornish Pasty
“Regarded as the national dish of Cornwall and iconic to England, the pasty is right up there with...
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| November 20, 2014
Celia Brook’s Damper
Damper bread is probably a descendant of soda bread from Ireland, and this recipe glances back to the...
